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Fig. 7 | Annals of Forest Science

Fig. 7

From: Adaptation of Abies fargesii var. faxoniana (Rehder et E.H. Wilson) Tang S Liu seedlings to high altitude in a subalpine forest in southwestern China with special reference to phloem and xylem traits

Fig. 7

Concentration of starch (a), sucrose (b), fructose(c), total soluble sugars (d) and NSC (the sum of free sugars and starch) (e) in leaves and branches (previous year, white; current year, gray) and roots of A. fargesii seedlings at 2600 m, 2900 m, and 3200 m altitudes. Values are mean ± SE for 10 trees seedlings. P values and significance levels (ANOVA): Pa, altitude effect

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